Monday, April 27, 2020
Method: French Press (35g coffee/500g water)
Light but jammy, very pronounced blackberry notes. Like a pie just coming out of the oven. This retains its fruitiness when brewed at a higher dosage (say, 41g coffee) and holds up well. I got some brown sugar and baking spices. Some slight sour plum on the finish.
Broccoli, red onion, chicken sausage.
Nailed one of my first Pop Ups in the park today.